100% natural corn tortillas made fresh in Napier, New Zealand. Naturally gluten free and vegan. A conversation about nixtamalisation.

Your organic herbal tea specialsts. Delicious, potent, naturopathic herbal blends. For home, hospitality + the workplace. Helping you live well.

Plant dyed silk ribbons, textiles and hand made curious to elevate your wedding, styling projects or crafts. Unique colours created from plant material grown in our garden or carefully foraged. Native new Zealand colours using native plants. Handmade ribbons from recycled textiles. Plant dyed wedding ribbons.

I am a photographer who specialises in all things human. I document weddings, whānau, and commercial events in an honest, relaxed and natural way.

Ko Natalie tōku ingoa (Ngā Wairiki Ngāti Apa). Ko au te taiao ko te taiao ko au. ​​ Made with just 7 naturally-derived ingredients, Seasick Sunscreen is safe for children, use on your face and body as well as for people with sensitive skin. Our sunscreen is SPF certified and packaged in plastic free tins. Seasick Sunscreen Co exists because I believe that each and everyone of us can make changes in our daily lives, some big, others small, that all add up and will create a world where both the environment and people can thrive.⁠ So what are you waiting for? Join our eco mission and be the change you want to see in the world!

We help people grow food! We're an organic permaculture property in North Canterbury and we run seasonal workshops showing people our how to grow their own food. We're believers in community food sufficiency.

Boutique Wine Company

Welcome to Waikirikau Fermented Tī - A taste of Aotearoa in a bottle. Award winning, Wild harvested native plant small batch artisan brews.

Kia Ora My Muslim name is Layla Qadr but legal name is Lynlee. I am the owner and director of OGBLACKSEEDNZ. My kaupapa transparency and knowing exactly what you are getting. All my range is handcrafted and made by myself

Wide range of ethically bush foods

Hell’s Backbone Grill & Farm is located in Boulder, Utah: population 226, one of the most remote towns in the United States. The food served at Hell's Backbone Grill emphasizes regional cuisine using locally produced ingredients, including organic vegetables, fruits, herbs, and flowers from the restaurant's own no-harm organic farm. Almost every scrap of food goes back to the earth: either composted or fed to our chickens who produce our beautiful farm eggs. Recently Owner-operators Jen & Blake were selected as a 2022 James Beard Award semifinalist for Outstanding Restaurant.

We are an organic market garden that works with other organic producers to sell there produce alongside ours in our veggie boxes and at the farmers market. We believe in collaboration and a network of small growers feeding our communities 🌱✨

Huge Range, Best Prices You'll find it all at Nick's Fabrics. We pride ourselves on premium customer service, product knowledge and most of all our large, competitively priced range of dress and furnishing fabrics.

Tóki is the distant Scandinavian Old Norst name which my surname is derived from. Each of my knives is hand made and spends hours in my hands as each one is created; from cutting the steel, shaping the blade and fitting the handle in my small workshop in Auckland,. Each one unique and each with it’s own personality and details. Tóki started primarily from a love of cooking and my attention to form and design when it comes to tools that I use,. I strive to create the best in a fine piece to add to your kitchen collection. Whether you’re a home cook or professional, I believe using high quality, sharp, well designed knives can really wake you up to an enjoyable experience which makes you want to cook more and more. Designer/Maker Chris Tuckey

We are a small software and web development firm operating out of Grey Lynn ki Tāmaki. We have historically worked with clients of all sizes ranging from small family businesses to Fortune 500 companies. If you are looking for some help in the digital space or even just want to have a chat about your strategy then feel free to reach out. We are open to all ideas.

Slow Grow Vintage offers curated, affordable preloved and vintage clothing for everyone, especially for those who don’t have time to thrift. Support slow consumption and keep items out of landfill. Follow us on instagram, TikTok for markets, sale drops and Lives.

Locally made artisan wine

Ngā Aho Whakaari (NAW) is a legacy, non profit organisation dedicated to Māori In Screen. As natural navigators, the pathway to success for Te Ao Māori in the screen industry is driven by our desire for succession, sustainability and self-determination. NAW has a three year strategy that focuses on tāngata, tikanga and rangatiratanga under the overarching goal of Mana Motuhake. Our kaupapa is driven by indigenous industry influencers, passionate about the future of Māori storytelling through the mediums of film and media arts.

Design and advertising agency

Halcyon Days is Amy and Olly Hopkinson-Styled. We use time-honoured methods to create living wines that are a dynamic expression of our place in Aotearoa New Zealand. Halcyon Days wine is made with organic grapes from BioGro certified vineyards in Mangatahi and Bridge Pa subregions of Hawke's Bay. Both vineyards are loam over gravel alluvial soils formed by the braided Ngaruroro river. Our fruit is handpicked, naturally fermented, and our wines have no additions.

Hellhole is an espresso bar on the back street of Kororāreka, a village once referred to as “the Hellhole of the Pacific” by Charles Darwin. Our kaupapa Is guided by kind hospitality, locally produced roasted coffee, bagels, fish and baked goods.

Organic vegetable and flower farm. Growing seasonal produce for local people. Putting the environment first and growing really healthy food. Fresh produce picked from our farm delivered to your door or come down and select what you need from our farm fridge.

I offer psychotherapy and counselling services underpinned and informed by indigenous wisdom and matauranga Māori. As a wahine Māori trained in psychotherapy I aim to understand people in a holistic way, recognising the past, the present, the known and the unknown. Making sense of all of these factors often leads to a way forward through pain, trauma and struggle. I would love to kōrero with you more if this is something you have been wondering about.

Speciality Coffee Roasters and Coffee Shop

Our mission: Keep Kaimoana in Aotearoa. Tora Collective is co-owned and run by young Tora fishers Troy & Claire. Place an order for pāua, crayfish or kina with TC, they'll catch it for you, and ship it live, straight to your door in home-compostable packaging. You can't get fresher than that, all kaimoana comes straight from the ocean, there are no holding tanks in sight! Tora Collective is just as much about celebrating kaimoana in Aotearoa as it is about protecting the resources, moana (ocean) and Papatūānuku (our earth).

Founded by Jade Heap and Terence Muru, Natural Natives was born in answer to a call for a more holistic pathway to wellbeing using only the earth's most natural ingredients. Starting out as a chef with interest in nutrition, Jade, now a Neuro-Semantics Mind Coach and Physical Trainer, co-owns a gym in Auckland CBD and does extensive theoretical and practical research into natural holistic medicines. Trained from the age of three in the practice of Mirimiri (traditional Maori healing) Terence has toured the world for 10 years through his practice and under the tutelage of Atarangi Muru his mum who passed down the teachings in their family. Both share a passion for the empowerment of people, the expansion of consciousness and healing from the inside out. Inspired by the physical complications many of their clients experience they have embarked on a journey as Natural Natives - The modern-day alchemists of our natural earth. Working together with a raw holistic health pharmacist we seek to research, develop and provide holistic health and wellbeing products that serve the entire body and mind. "Healer, heal thyself".